HVAC Psychrometric Chart Practice Questions BS 5306-2 Important Points

BS 5306-2: Fire Extinguishing Installations and Equipment on Premises

Scope and Application

BS 5306-2 provides recommendations for the selection, installation, and positioning of portable fire extinguishers.

BS 5306 Series – Fire Protection Standards

The BS 5306 series provides standards for fire protection systems, sprinklers, and extinguishers

Fire Extinguisher Mounting Heights

Mounting height is measured to the handle (operating lever), not the bottom of the extinguisher.

Fire Classifications: UK/Europe vs US

Class UK/Europe (BS EN / BS 5306) US (NFPA / ANSI) Example Fires
A Solids Solids Wood, paper, textiles
B Flammable liquids Flammable liquids Petrol, diesel, oils
C Flammable gases Electrical fires UK: Propane, butane, natural gas
US: Live electrical equipment
D Combustible metals Combustible metals Magnesium, aluminium, sodium
F / K Cooking oils and fats (F) Cooking oils and fats (K) Vegetable oil, frying fat
Electrical Handled separately using safe extinguishers (CO₂, dry powder) Included as Class C Live electrical circuits, appliances

Classification of Fires

Fires are classified into six categories: Class A, B, C, D, F, and electrical fires

Extinguisher Selection

Extinguishers must be selected according to the specific fire risks present in each area.

Installation Requirements

Extinguishers must be readily accessible and visible at all times.

Distribution and Quantity

The standard specifies minimum numbers and ratings of extinguishers based on floor area and fire risk.

Inspection and Maintenance

Regular inspection and maintenance is required to ensure extinguishers remain in working order.

Signage and Identification

Clear identification and signage is required for all fire extinguishers.

Training and Information

Adequate training should be provided to relevant personnel on the use of fire extinguishers.